What kind of planet will our children inherit? Will they have room to () air to breathe and food to eat? A、wonderB、stayC、roamD、play
—What should a healthy diet contain? —() A.We shouldn’t eat too much fast food because it’s rich in fat.B.A healthy diet should contain all the essential nutrients.C.A lot of food safety issues have been exposed in the food industry.
22. Which is similar to the sentence "It's true that most Americans take fast food as their breakfast and lunch"?A. Most Americans don’t eat fast food for their breakfast or lunch.B. Most Americans have fast food for their breakfast and lunch.C. Most Americans like to eat fast food for dinner.
As for food, experts suggest that______.A. we should eat lessB. we should never eat meatC. we should have meals with less salt and sugarD. we should have meals without salt or sugar
-Shall we have something to eat before we go?-Nice to meet you.A. RightB. Wrong
Marilyn: Don't you like to eat Korean food?Robbie:________.A、No, Korean food is not real to my tasteB、No, because Korean food is very goodC、No, I prefer to have Chinese noodlesD、No, I like very much to eat Korean food
We should respect food and think about the people who don’t have we have here and treat food nicely.A.thatB.whichC.whatD.whether
BBreakfast is very important. It- s one of the most important meals of the day. To build strong bodies and keep healthy, everyone should always eat a good breakfast. Eating the right food is needed for good health. We may have eggs, bread, milk, etc.for our breakfast.Many fathers and mothers don-t get their children to eat breakfast because they don't have breakfast themselves. It-s bad for their health.Without breakfast children may not grow as fast as they should and may not study and play as well in school in the morning as they could. They can be often ill, and when they're ill, it may take them longer to be in good health again than it takes children with good health habits.Without food the body will stop working. Nobody will live without food.( )26.If we eat a good breakfast,________A. we’ll be happy in the morningB. we’ll make our bodies strong and keep healthyC. we’ll eat less for lunchD. we’ll pass the exam
AIf you go to a fast food restaurant.you will probably see a lot of teenagers. Today,many teenagers are overweight,and some of.this is because of their bad eating habits., Most teenagers love food with a lot of fat,oil,salt,and sugar. People often call this kind of food "junk food".But. bad eating habits go beyond fast food. We find many teenagers eat unhealthily. Some don't have breakfast before they go to school. During the day,some don't have a proper meal for lunch. In a recent survey at one school,scientists found that over two-thirds of the students didn't follow a healthy diet. They didn't like vegetables,and many of them didn't like to eat fruits. They preferred to eat food with a lot of salt,sugar,or fat.Parents today also worry about their children's diet. Some doctors give the .following ad-vice :★Teenagers shouldn't eat too much junk food.★ Teenagers shouldn’t eat food with too much salt. Salt can cause high blood pressure(高血压) in the future.★Teenagers should eat food with less fat,oil,and sugar.★Teenagers need to eat some fruits and vegetables every day: Fruits and vegetables arerich in vitamins(维生素 ) and have little fat.★Teenagers need to drink more milk. Milk will help their bones grow.★Teenagers need to eat breakfast every day. This is good for their body and mind.( )21."Junk food" contains(包含) a lot of ________.A. milk and sugarB. fruits and sugarC. vegetables and saltD. fat,oil,salt and sugar
The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue.Which of the following statements is NOT ture? a.Drugs are always given to animals for medical reasonsb.Some of the additives in our food are added to the food itself and some are given to the living animalsc.Researchers have known about the potential dangers of food additives for over thirty-five years.d.Food may cause forty percent of cancer in world.
Passage 2The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit toeat. some research has shown that perhaps eighty percent of all human illness are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. Different cultures are more prone to contract certain illness because of the food that is characteristic in these cultures.That food related to illness is not a new discovery. In 1945, government researchers realized that nitrates and nitrites, commonly used to preserve color in meats, and other food additives, caused cancer. Yet, these carcinogenic additives remain inour food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful.The additives which we eat are not all so direct. Farmers often give penicillin to beef and poultry, and because of this, penicillin has been found in the milk of treated cow. Sometimes similar drugs are administered to animals not for medicinal purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although theFood and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue.It can inferred from the passage that___.A. Scientists have made all the food fit to eat.B. Only in recent years have people found that the food is related to one’s illness.C. All kinds of cancer are related to the diet.D. Some additives are harmful to our health.
Passage 2The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit toeat. some research has shown that perhaps eighty percent of all human illness are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. Different cultures are more prone to contract certain illness because of the food that is characteristic in these cultures.That food related to illness is not a new discovery. In 1945, government researchers realized that nitrates and nitrites, commonly used to preserve color in meats, and other food additives, caused cancer. Yet, these carcinogenic additives remain inour food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful.The additives which we eat are not all so direct. Farmers often give penicillin to beef and poultry, and because of this, penicillin has been found in the milk of treated cow. Sometimes similar drugs are administered to animals not for medicinal purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although theFood and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue.The world ‘this’ in the second sentence of paragraph 2 most probably refers to ___.A. farmerB. penicillinC. beef and poultryD. the fact that farmers often give penicillin to a beef
Passage 2The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit toeat. some research has shown that perhaps eighty percent of all human illness are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. Different cultures are more prone to contract certain illness because of the food that is characteristic in these cultures.That food related to illness is not a new discovery. In 1945, government researchers realized that nitrates and nitrites, commonly used to preserve color in meats, and other food additives, caused cancer. Yet, these carcinogenic additives remain inour food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful.The additives which we eat are not all so direct. Farmers often give penicillin to beef and poultry, and because of this, penicillin has been found in the milk of treated cow. Sometimes similar drugs are administered to animals not for medicinal purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although theFood and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue.Why do farmers give drugs to their animals?A. To speed up the growth of animals.B. To make the animals fatter.C. To make the animals' meat fit to eat.D. To make the animals' meat rich in nutrients.
The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue.What is the best possible title of the passage? a.Drug and Food b.Cancer and Healthc.Food and Healthd.Health and Drug
Passage 2The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit toeat. some research has shown that perhaps eighty percent of all human illness are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. Different cultures are more prone to contract certain illness because of the food that is characteristic in these cultures.That food related to illness is not a new discovery. In 1945, government researchers realized that nitrates and nitrites, commonly used to preserve color in meats, and other food additives, caused cancer. Yet, these carcinogenic additives remain inour food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful.The additives which we eat are not all so direct. Farmers often give penicillin to beef and poultry, and because of this, penicillin has been found in the milk of treated cow. Sometimes similar drugs are administered to animals not for medicinal purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although theFood and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue.All of the following statements are true EXCEPT___.A. Forty percent of cancer is caused by problems related to food.B. Researchers have known about the potential danger of food additives for many years.C. We eat some of the food additives directly and some indirectly.D. Drugs are always given to animals for medicinal purposes
Passage 2The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit toeat. some research has shown that perhaps eighty percent of all human illness are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. Different cultures are more prone to contract certain illness because of the food that is characteristic in these cultures.That food related to illness is not a new discovery. In 1945, government researchers realized that nitrates and nitrites, commonly used to preserve color in meats, and other food additives, caused cancer. Yet, these carcinogenic additives remain inour food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful.The additives which we eat are not all so direct. Farmers often give penicillin to beef and poultry, and because of this, penicillin has been found in the milk of treated cow. Sometimes similar drugs are administered to animals not for medicinal purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although theFood and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue.What is the main topic of the passage?A. food and our health B. food and additivesC. food and cancer D. food and culture
Our eating habits are very important for good health and a strong body.There are times when?most of us would rather eat sweets and ice-cream than meat and rice.Sweets and ice-cream are not?bad if we eat them at the end of a meal.If we eat them before a meal,they may take away our appe-tite(食欲)~It is important for us to eat our meals at the same time each day.When we feel hungry,it is a sign that our body needs food.When we feel angry or excited,we may not want to eat.A long time ago,in England,some judges used to decide whether a man was telling the truth by giving him some dry bread.If the man could not eat the bread,it showed that he was telling lies.Although this seems very strange and rather foolish,it is indeed a very good way of finding out the fact.A man who is worrying about something has difficulty in eating anything dry.Because he is worrying,he loses his appetite and does not want to eat.We′d better have our meals__________.A.at the same time each dayB.when our work is overC.when the meal is still hotD.when every one is at home
Our eating habits are very important for good health and a strong body.There are times when?most of us would rather eat sweets and ice-cream than meat and rice.Sweets and ice-cream are not?bad if we eat them at the end of a meal.If we eat them before a meal,they may take away our appe-tite(食欲)~It is important for us to eat our meals at the same time each day.When we feel hungry,it is a sign that our body needs food.When we feel angry or excited,we may not want to eat.A long time ago,in England,some judges used to decide whether a man was telling the truth by giving him some dry bread.If the man could not eat the bread,it showed that he was telling lies.Although this seems very strange and rather foolish,it is indeed a very good way of finding out the fact.A man who is worrying about something has difficulty in eating anything dry.Because he is worrying,he loses his appetite and does not want to eat.We must have good eating habits because__________.A.we want to eat moreB.we want to enjoy our mealsC.we want to be healthy and strongD.we want to grow up quickly
We should respect food and think about the people who don′t have__________we have here and treat food nicely.A.thatB.whichC.whatD.whether
Our eating habits are very important for good health and a strong body.There are times when?most of us would rather eat sweets and ice-cream than meat and rice.Sweets and ice-cream are not?bad if we eat them at the end of a meal.If we eat them before a meal,they may take away our appe-tite(食欲)~It is important for us to eat our meals at the same time each day.When we feel hungry,it is a sign that our body needs food.When we feel angry or excited,we may not want to eat.A long time ago,in England,some judges used to decide whether a man was telling the truth by giving him some dry bread.If the man could not eat the bread,it showed that he was telling lies.Although this seems very strange and rather foolish,it is indeed a very good way of finding out the fact.A man who is worrying about something has difficulty in eating anything dry.Because he is worrying,he loses his appetite and does not want to eat.A man who is worrying__________.A.has a better appetiteB.likes to tell liesC.likes to eat ice-creamD.has a poor appetite
Our eating habits are very important for good health and a strong body.There are times when?most of us would rather eat sweets and ice-cream than meat and rice.Sweets and ice-cream are not?bad if we eat them at the end of a meal.If we eat them before a meal,they may take away our appe-tite(食欲)~It is important for us to eat our meals at the same time each day.When we feel hungry,it is a sign that our body needs food.When we feel angry or excited,we may not want to eat.A long time ago,in England,some judges used to decide whether a man was telling the truth by giving him some dry bread.If the man could not eat the bread,it showed that he was telling lies.Although this seems very strange and rather foolish,it is indeed a very good way of finding out the fact.A man who is worrying about something has difficulty in eating anything dry.Because he is worrying,he loses his appetite and does not want to eat.It is good to eat sweets and ice-cream__________.A.when we are hungryB.when we want toC.after the mealD.before the meal
The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue.Which of the following statements is NOT ture?()A、Drugs are always given to animals for medical reasonsB、Some of the additives in our food are added to the food itself and some are given to the living animalsC、Researchers have known about the potential dangers of food additives for over thirty-five years.D、Food may cause forty percent of cancer in world.
单选题The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue.What are nitrates used for?()AThey preserve flavor in packaged foods.BThey preserve the color of meats.CThey are the objects of research.DThey cause the animals to become fatter.
单选题The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue.How has science done something harmful to mankind?()ABecause of science , diseases caused by polluted food haven been virtually eliminated.BIt has caused a lack of information concerning the value of food.CBecause of the application of science,some potentially harmful substances have been added to food.DThe scientists have preserved the color of meats,but not of vegetables.
填空题We eat at the fast food restaurants more because it is quick than because we really need the food.____
单选题The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue.Which of the following statements is NOT ture?()ADrugs are always given to animals for medical reasonsBSome of the additives in our food are added to the food itself and some are given to the living animalsCResearchers have known about the potential dangers of food additives for over thirty-five years.DFood may cause forty percent of cancer in world.
单选题What we cannot get often seems better than ______ we have got.AwhatBwhichCthatDas