资料：Why is Salt Bad for You?FRANK LE CLAIR, a 58-year-old provincial government employee living in Winnipeg, had no idea that his blood pressure was too high. While out of town last winter, he came down with a cold and a sore throat and decided to see a local doctor.Apart from checking his cold symptoms, the doctor also gave him a general health-check. The doctor found that Frank’s blood pressure was higher than normal and advised him to see his regular physician as soon as he got home.Le Clair’s physician referred him to the Winnipeg Health Sciences Centre, where dietitians told him that he might be able to control his blood pressure by changing his lifestyle rather than by taking drugs. People with high blood pressure have to control or eliminate four elements: smoking, drinking, food quantities and salt. Le Clair doesn’t smoke or drink, but there were some changes he could make in the other two categories.The most conclusive evidence so far that a high-salt diet is bad for you is the “Intersalt” study, involving 10,000 people in 32 countries. It measured the relationship between urinary sodium excretion -- a direct measure of salt consumption -- and blood pressure. The study found that populations with the lowest sodium excretion also have the lowest blood pressures.Recent studies have shown that “salt sensitivity” is a major factor in the relationship between a high-salt diet and hypertension. And hypertension is a risk factor for two of the biggest killers in this country: coronary heart disease and stroke. Frank Le Clair’s high blood pressure was discovered by chance. There are no warning symptoms -- high blood pressure is known as the silent killer.A high-salt intake triggers a vicious cycle. Those who are used to a lot of salt in their food find they need increasing amounts to be able to continue to taste its flavour --- the more salt they eat, the more they want. It is also an aggravating factor in osteoporosis and is closely linked to stomach cancer. A high salt intake can be dangerous for people with conditions that are aggravated by fluid retention, such as hepatitis, liver or kidney problems.Frank Le Clair was advised by ______ to adjust his lifestyle.A.his family doctorB.a heart specialistC.research scientistsD.a nutrition expert
资料：Why is Salt Bad for You?
FRANK LE CLAIR, a 58-year-old provincial government employee living in Winnipeg, had no idea that his blood pressure was too high. While out of town last winter, he came down with a cold and a sore throat and decided to see a local doctor.
Apart from checking his cold symptoms, the doctor also gave him a general health-check. The doctor found that Frank’s blood pressure was higher than normal and advised him to see his regular physician as soon as he got home.
Le Clair’s physician referred him to the Winnipeg Health Sciences Centre, where dietitians told him that he might be able to control his blood pressure by changing his lifestyle rather than by taking drugs. People with high blood pressure have to control or eliminate four elements: smoking, drinking, food quantities and salt. Le Clair doesn’t smoke or drink, but there were some changes he could make in the other two categories.
The most conclusive evidence so far that a high-salt diet is bad for you is the “Intersalt” study, involving 10,000 people in 32 countries. It measured the relationship between urinary sodium excretion -- a direct measure of salt consumption -- and blood pressure. The study found that populations with the lowest sodium excretion also have the lowest blood pressures.
Recent studies have shown that “salt sensitivity” is a major factor in the relationship between a high-salt diet and hypertension. And hypertension is a risk factor for two of the biggest killers in this country: coronary heart disease and stroke. Frank Le Clair’s high blood pressure was discovered by chance. There are no warning symptoms -- high blood pressure is known as the silent killer.
A high-salt intake triggers a vicious cycle. Those who are used to a lot of salt in their food find they need increasing amounts to be able to continue to taste its flavour --- the more salt they eat, the more they want. It is also an aggravating factor in osteoporosis and is closely linked to stomach cancer. A high salt intake can be dangerous for people with conditions that are aggravated by fluid retention, such as hepatitis, liver or kidney problems.
Frank Le Clair was advised by ______ to adjust his lifestyle.
FRANK LE CLAIR, a 58-year-old provincial government employee living in Winnipeg, had no idea that his blood pressure was too high. While out of town last winter, he came down with a cold and a sore throat and decided to see a local doctor.
Apart from checking his cold symptoms, the doctor also gave him a general health-check. The doctor found that Frank’s blood pressure was higher than normal and advised him to see his regular physician as soon as he got home.
Le Clair’s physician referred him to the Winnipeg Health Sciences Centre, where dietitians told him that he might be able to control his blood pressure by changing his lifestyle rather than by taking drugs. People with high blood pressure have to control or eliminate four elements: smoking, drinking, food quantities and salt. Le Clair doesn’t smoke or drink, but there were some changes he could make in the other two categories.
The most conclusive evidence so far that a high-salt diet is bad for you is the “Intersalt” study, involving 10,000 people in 32 countries. It measured the relationship between urinary sodium excretion -- a direct measure of salt consumption -- and blood pressure. The study found that populations with the lowest sodium excretion also have the lowest blood pressures.
Recent studies have shown that “salt sensitivity” is a major factor in the relationship between a high-salt diet and hypertension. And hypertension is a risk factor for two of the biggest killers in this country: coronary heart disease and stroke. Frank Le Clair’s high blood pressure was discovered by chance. There are no warning symptoms -- high blood pressure is known as the silent killer.
A high-salt intake triggers a vicious cycle. Those who are used to a lot of salt in their food find they need increasing amounts to be able to continue to taste its flavour --- the more salt they eat, the more they want. It is also an aggravating factor in osteoporosis and is closely linked to stomach cancer. A high salt intake can be dangerous for people with conditions that are aggravated by fluid retention, such as hepatitis, liver or kidney problems.
Frank Le Clair was advised by ______ to adjust his lifestyle.
A.his family doctor
B.a heart specialist
C.research scientists
D.a nutrition expert
B.a heart specialist
C.research scientists
D.a nutrition expert
参考解析
解析：本题考查细节理解。
【关键词】Frank Le Clair ; advised by; to adjust his lifestyle
【主题句】第3自然段Le Clair’s physician referred him to the Winnipeg Health Sciences Centre, where dietitians told him that he might be able to control his blood pressure by changing his lifestyle rather than by taking drugs. Le Clair的医生将他介绍到温尼伯健康科学中心，在那里营养师告诉他可以通过改变他的生活方式而不是服用药物来控制血压。
【解析】题目意为“Frank Le Clair被_________建议去调整他的生活方式。”选项A意为“他的家庭医生”；选项B意为“心脏专家”；选项C意为“研究员”；选项D意为“营养专家”。根据主题句，应选择dietitians（意为营养师、营养学家）的近义词，因此选项D与题意相符。
【关键词】Frank Le Clair ; advised by; to adjust his lifestyle
【主题句】第3自然段Le Clair’s physician referred him to the Winnipeg Health Sciences Centre, where dietitians told him that he might be able to control his blood pressure by changing his lifestyle rather than by taking drugs. Le Clair的医生将他介绍到温尼伯健康科学中心，在那里营养师告诉他可以通过改变他的生活方式而不是服用药物来控制血压。
【解析】题目意为“Frank Le Clair被_________建议去调整他的生活方式。”选项A意为“他的家庭医生”；选项B意为“心脏专家”；选项C意为“研究员”；选项D意为“营养专家”。根据主题句，应选择dietitians（意为营养师、营养学家）的近义词，因此选项D与题意相符。
相关考题：
It is_____ to say “Thank you” when you get something from others. A.a bad mannerB.bad mannersC.a good mannerD.good manners
Tony. Mom, I'll be 12 next week. May I have a birthday party?Mom: ______.A. I think so.B. With pleasure.C. Please take it easy.D. Yes, but why?E. Sure you can.F. It's very kind of you!G. Never mind.H. Not too bad.
Student A: By the way, would you please do me a favor by passing the book over?Student B: ______, here you are.A. I think so.B. With pleasure.C. Please take it easy.D. Yes, but why?E. Sure you can.F. It's very kind of you!G. Never mind.H. Not too bad.
Wife: The doctor says it might be helpful to drink some hot milk before going to sleep.Do you want me to get you some?Husband. Yes, thank you. ______.A. I think so.B. With pleasure.C. Please take it easy.D. Yes, but why?E. Sure you can.F. It's very kind of you!G. Never mind.H. Not too bad.
Lisa: Hi, Bill! Glad to see you again after such a long holiday. How's your holiday?Bill: ______.A. I think so.B. With pleasure.C. Please take it easy.D. Yes, but why?E. Sure you can.F. It's very kind of you!G. Never mind.H. Not too bad.
Simon: I hope you'll pardon me for saying the wrong words. I just couldn't help.Gary: ______. It doesn't really matter.A. I think so.B. With pleasure.C. Please take it easy.D. Yes, but why?E. Sure you can.F. It's very kind of you!G. Never mind.H. Not too bad.
Why does the writer say “Going to a dinner party is strange ”? A、Because you tell the hosts that you enjoy the evening.B、Because you cannot complain how bad the party is.C、Because you invite the hosts to your dinner party.D、Because what you do is different from what you really feel.
— _______________? — That’s a good idea.A、When can you write the invitationsB、What do you think of the invitationsC、Why don’t you write the invitations nowD、Why not you write the invitations now
You opened the encryption wallet and then issued the following command:Then you closed the wallet. Later, you issued the following command to create the EMPLOYEES table in the SECURESPACE tablespace and you use the NO SALT option for the EMPID column.What is the outcome?（）A. It creates the table and encrypts the data in it.B. It generates an error because the wallet is closed.C. It creates the table but does not encrypt the data in it.D. It generates an error because the NO SALT option cannot be used with the ENCRYPT option.
下面哪些句子正确表达"你为什么辞去上一份工作?"() A、Why did you quit your last job?B、Why did you do your last job? C.Why did you resign from your last job?D、Why did you give up your last job?
Please state why the position you have applied for is appropriate for you; why you have selected Hongkong Bank and what your career objectives are。
why do you need to take the lube oil sample for analysis ? in the analyzing , what can you possibly find ?and if you find these substances ,what are the possible problems the engines may have ?why ?
-Do you know why my flight has been delayed? _ It is () bad weather conditions.A.becauseB.due toC.owing toD.because of
If you need a transfusion, the best and safest blood for you is______.A. type ABB. exactly the same type as yoursC. a mixture of salt, plasma and type OD. type A
He was rather vague about the reasons why he never finished school.A:brightB:unclearC:generalD:bad
资料：Why is Salt Bad for You?FRANK LE CLAIR, a 58-year-old provincial government employee living in Winnipeg, had no idea that his blood pressure was too high. While out of town last winter, he came down with a cold and a sore throat and decided to see a local doctor.Apart from checking his cold symptoms, the doctor also gave him a general health-check. The doctor found that Frank’s blood pressure was higher than normal and advised him to see his regular physician as soon as he got home.Le Clair’s physician referred him to the Winnipeg Health Sciences Centre, where dietitians told him that he might be able to control his blood pressure by changing his lifestyle rather than by taking drugs. People with high blood pressure have to control or eliminate four elements: smoking, drinking, food quantities and salt. Le Clair doesn’t smoke or drink, but there were some changes he could make in the other two categories.The most conclusive evidence so far that a high-salt diet is bad for you is the “Intersalt” study, involving 10,000 people in 32 countries. It measured the relationship between urinary sodium excretion -- a direct measure of salt consumption -- and blood pressure. The study found that populations with the lowest sodium excretion also have the lowest blood pressures.Recent studies have shown that “salt sensitivity” is a major factor in the relationship between a high-salt diet and hypertension. And hypertension is a risk factor for two of the biggest killers in this country: coronary heart disease and stroke. Frank Le Clair’s high blood pressure was discovered by chance. There are no warning symptoms -- high blood pressure is known as the silent killer.A high-salt intake triggers a vicious cycle. Those who are used to a lot of salt in their food find they need increasing amounts to be able to continue to taste its flavour --- the more salt they eat, the more they want. It is also an aggravating factor in osteoporosis and is closely linked to stomach cancer. A high salt intake can be dangerous for people with conditions that are aggravated by fluid retention, such as hepatitis, liver or kidney problems.According to the passage, the major causes of death in Frank Le Clair’s country are ______.A.hypertension and high blood pressureB.heart disease and strokeC.liver damage and kidney problemsD.osteoporosis and stomach cancer
资料：Why is Salt Bad for You?FRANK LE CLAIR, a 58-year-old provincial government employee living in Winnipeg, had no idea that his blood pressure was too high. While out of town last winter, he came down with a cold and a sore throat and decided to see a local doctor.Apart from checking his cold symptoms, the doctor also gave him a general health-check. The doctor found that Frank’s blood pressure was higher than normal and advised him to see his regular physician as soon as he got home.Le Clair’s physician referred him to the Winnipeg Health Sciences Centre, where dietitians told him that he might be able to control his blood pressure by changing his lifestyle rather than by taking drugs. People with high blood pressure have to control or eliminate four elements: smoking, drinking, food quantities and salt. Le Clair doesn’t smoke or drink, but there were some changes he could make in the other two categories.The most conclusive evidence so far that a high-salt diet is bad for you is the “Intersalt” study, involving 10,000 people in 32 countries. It measured the relationship between urinary sodium excretion -- a direct measure of salt consumption -- and blood pressure. The study found that populations with the lowest sodium excretion also have the lowest blood pressures.Recent studies have shown that “salt sensitivity” is a major factor in the relationship between a high-salt diet and hypertension. And hypertension is a risk factor for two of the biggest killers in this country: coronary heart disease and stroke. Frank Le Clair’s high blood pressure was discovered by chance. There are no warning symptoms -- high blood pressure is known as the silent killer.A high-salt intake triggers a vicious cycle. Those who are used to a lot of salt in their food find they need increasing amounts to be able to continue to taste its flavour --- the more salt they eat, the more they want. It is also an aggravating factor in osteoporosis and is closely linked to stomach cancer. A high salt intake can be dangerous for people with conditions that are aggravated by fluid retention, such as hepatitis, liver or kidney problems.While out of town last winter, Frank Le Clair felt sick because he ______.A.had a high blood pressureB.ate too muchC.had a cold and a sore throatD.was sensitive to salt
资料：Why is Salt Bad for You?FRANK LE CLAIR, a 58-year-old provincial government employee living in Winnipeg, had no idea that his blood pressure was too high. While out of town last winter, he came down with a cold and a sore throat and decided to see a local doctor.Apart from checking his cold symptoms, the doctor also gave him a general health-check. The doctor found that Frank’s blood pressure was higher than normal and advised him to see his regular physician as soon as he got home.Le Clair’s physician referred him to the Winnipeg Health Sciences Centre, where dietitians told him that he might be able to control his blood pressure by changing his lifestyle rather than by taking drugs. People with high blood pressure have to control or eliminate four elements: smoking, drinking, food quantities and salt. Le Clair doesn’t smoke or drink, but there were some changes he could make in the other two categories.The most conclusive evidence so far that a high-salt diet is bad for you is the “Intersalt” study, involving 10,000 people in 32 countries. It measured the relationship between urinary sodium excretion -- a direct measure of salt consumption -- and blood pressure. The study found that populations with the lowest sodium excretion also have the lowest blood pressures.Recent studies have shown that “salt sensitivity” is a major factor in the relationship between a high-salt diet and hypertension. And hypertension is a risk factor for two of the biggest killers in this country: coronary heart disease and stroke. Frank Le Clair’s high blood pressure was discovered by chance. There are no warning symptoms -- high blood pressure is known as the silent killer.A high-salt intake triggers a vicious cycle. Those who are used to a lot of salt in their food find they need increasing amounts to be able to continue to taste its flavour --- the more salt they eat, the more they want. It is also an aggravating factor in osteoporosis and is closely linked to stomach cancer. A high salt intake can be dangerous for people with conditions that are aggravated by fluid retention, such as hepatitis, liver or kidney problems.Recent research studies have shown that ______.A.salt consumption leads to a strokeB.sodium excreted in urine is a measure of salt intakeC.an increase in blood pressure causes an increase in salt consumptionD.the higher the sodium in urine, the greater the chance of hypertension
资料：Why is Salt Bad for You?FRANK LE CLAIR, a 58-year-old provincial government employee living in Winnipeg, had no idea that his blood pressure was too high. While out of town last winter, he came down with a cold and a sore throat and decided to see a local doctor.Apart from checking his cold symptoms, the doctor also gave him a general health-check. The doctor found that Frank’s blood pressure was higher than normal and advised him to see his regular physician as soon as he got home.Le Clair’s physician referred him to the Winnipeg Health Sciences Centre, where dietitians told him that he might be able to control his blood pressure by changing his lifestyle rather than by taking drugs. People with high blood pressure have to control or eliminate four elements: smoking, drinking, food quantities and salt. Le Clair doesn’t smoke or drink, but there were some changes he could make in the other two categories.The most conclusive evidence so far that a high-salt diet is bad for you is the “Intersalt” study, involving 10,000 people in 32 countries. It measured the relationship between urinary sodium excretion -- a direct measure of salt consumption -- and blood pressure. The study found that populations with the lowest sodium excretion also have the lowest blood pressures.Recent studies have shown that “salt sensitivity” is a major factor in the relationship between a high-salt diet and hypertension. And hypertension is a risk factor for two of the biggest killers in this country: coronary heart disease and stroke. Frank Le Clair’s high blood pressure was discovered by chance. There are no warning symptoms -- high blood pressure is known as the silent killer.A high-salt intake triggers a vicious cycle. Those who are used to a lot of salt in their food find they need increasing amounts to be able to continue to taste its flavour --- the more salt they eat, the more they want. It is also an aggravating factor in osteoporosis and is closely linked to stomach cancer. A high salt intake can be dangerous for people with conditions that are aggravated by fluid retention, such as hepatitis, liver or kidney problems.To reduce his high blood pressure, Frank Le Clair should ______.A.give up cigarettes and alcoholB.reduce his food intake and salt consumptionC.give up alcohol and reduce his salt consumptionD.give up cigarettes and reduce his food intake
Would you please pass me the salt?（）A、Give youB、No saltC、Here they areD、Certainly. Here you are
A：Do you know why my flight has been delayed？ B：（）A、One hour before departureB、Because it is an international flightC、It is due to bad weather conditionsD、I’m going to Beijing
单选题The reason why the lobsters migrate is _____.Athe bad weatherBthe depth of the oceanCscientists’ lack of interestDunknown
问答题Follow-up questions Interlocutor: Q1: Do you think frequent staff changes are good or bad for a company?(Why?/Why not?)